Elephant Thai

Menu

• Tom Yum

  Hot and sour soup with mushroom in the Thai herbs (galanga, kaffir lime leaves, red onion) and chili paste broth.

  Price: 6.45

• Tom Kha

  Coconut milk soup cooked with Thai herbs, cilantro, scallion and mushrooms.

  Price: 6.45

• Wonton Soup

  Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallion in a clear broth; topped with fried garlic and white pepper.

  Price: 6.95

• House Salad

  Vegetable salad ,tomato, cucumber, red onion and fried tofu with peanut dressing on the side.

  Price: 8.50

• Som Tum

  Shredded green papaya with spicy lime juice, carrot, peanut, tomato, string bean and shrimp.

  Price: 9.50

• Lab Kai

  Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion. Served with fried shrimp.

  Price: 10.95

• Crispy Roll (4)

  Mixed vegetable and clear noodles wrapped with spring roll skin and deep fried served with sweet and sour sauce.

  Price: 6.50

• Fried Calamari

  Deep fried lightly breaded squid served with sweet and sour sauce.

  Price: 12.00

• Thai Chicken Wings

  Fried marinated chicken wings served with sweet and sour sauce.

  Price: 12.95

• Crab Rangoon (8)

  Wonton skin wrapped with imitated crab, cream cheese, carrot, onion and scallion.

  Price: 7.95

• Chicken Satay (4)

  marinated chicken on skewers, charcoal grilled; served with cucumber sauce and peanut sauce.

  Price: 10.95

• Curry Puff (2)

  Golden Deep fried curry puffs stuffed with chicken, potato, onion and curry powder: served with cucumber sauce.

  Price: 7.50

• Fried Wonton (8)

  Minced chicken wrapped in wonton skin served with sweet and sour sauce.

  Price: 6.50

• Kanom Jeeb (6)

  Minced chicken, shrimp and pork wrapped in wonton skin; served with sweet soy sauce.

  Price: 8.95

• Golden Shrimp Roll (5)

  Deep fried shrimp roll with minced chicken wrapped in spring roll skin; served with sweet and sour sauce.

  Price: 10.95

• Gyoza (6)

  Minced chicken and vegetables stuffed with Gyoza skin.

  Price: 7.95

• Fried Tofu

  Deep fried tofu served with sweet and sour sauce topped with grounded peanut.

  Price: 6.95

• Fresh Roll

  Vegetable and vermicelli noodles wrapped in steamed rice paper; served with grounded peanuts in Hoisin sauce.

  Price: 7.50

• Fried Crab Stick

  Price: 7.95

• Pad Cha crispy fish

  The northern style pork sausage served with spicy and sour sauce.

  Price: 19.00

• Crispy Duck with Chili Sauce

  Price: 24.00

• Pink Drink

  Price: 6.00

• Matcha Green Tea

  Price: 7.00

• Taro Darling

  Price: 7.00

• Thai Tea

  Price: 5.00

• O-Liang

  Price: 5.00

• Honeydew Morning

  Price: 5.00

• Passion Fruit Lover

  Price: 5.00

• Peachy Peachy

  Price: 5.00

• Lovely Lychee

  Price: 5.00

• Strawberry Milk Tea

  Price: 9.00

• Red Curry

  Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs.

  Price: 14.00

• Green Curry

  Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and Thai herbs.

  Price: 14.00

• Panang Curry

  Panang curry paste simmered in coconut milk with bell pepper, grounded peanut and Thai herbs.

  Price: 14.00

• Yellow Curry

  Yellow curry paste simmered in coconut milk with potato and Thai herbs.

  Price: 14.00

• Roasted Duck Curry

  Sliced duck simmered in red curry paste and coconut milk with bell pepper, pineapple, basil leaves tomato and Thai herbs.

  Price: 17.95

• Mussamun Curry

  Price: 14.00

• Drunken Noodle***

  Flat rice noodle stir-fried and mixed with onion, bell pepper and basil leaves served on the a bed of lettuce.

  Price: 13.95

• Pad See Ew

  Flat rice noodles stir-fried with eggs and broccoli cooked in chef's special sauce.

  Price: 13.95

• Elephant Thai Lomein

  Egg noodle stir-fried with bean sprout, scallions and chef's special.

  Price: 13.95

• Pad Thai

  Rice noodle stir-fried with bean sprouts, scallions, egg, peanut and Elephant Thai's Pad Thai sauce.

  Price: 14.50

• Thai Fried Rice

  Fried rice with onion, carrot, tomato, scallion and egg with your choice of meat.

  Price: 13.95

• Basil Fried Rice***

  Rice stir-fired with onion, fresh basil, chili, garlic and bell pepper in the chef's special sauce.

  Price: 13.95

• Pineapple Fried Rice (To go)

  Price: 17.95

• Pad Woon Sen

  Price: 13.95

• Mixed Vegetable

  Stir-fried mixed vegetable in light garlic sauce served with choice of meat.

  Price: 14.50

• Ginger

  Stir-fried mushroom, fresh ginger, onion, scallion, carrot and bell pepper.

  Price: 14.50

• Pad Kapow (Basil stir-fried)***

  Stir-fried bell pepper, garlic, onion, Thai chili and fresh basil leaves in brown sauce.

  Price: 14.50

• Garlic

  Stir-fried fresh topped with garlic in chef's special sauce served on a bed of steamed broccoli and carrots.

  Price: 14.50

• Rama

  Steamed broccoli topped with your choice of meat and homemade Elephant Thai peanut sauce.

  Price: 14.50

• Chicken Cashew Nut

  Stir-fried roasted cashews, onion, scallions, mushroom, carrot and bell pepper.

  Price: 15.95

• Pad Kapow Duck (Duck Basil)***

  Roasted duck stir-fried with bell pepper, garlic, onion, grounded Thai chili and fresh basil leaves in brown sauce.

  Price: 18.50

• Sesame Beef

  Marinated beef stir-fried with sesame oil with fresh ginger, scallions. Topped with roasted sesame seeds.

  Price: 16.95

• Elephant Thai Crispy Chicken

  Breaded fried chicken topped with your choice of 1 sauce.

  Price: 15.95

• Pad Woon Sen

  Price: 12.45

• Mango with Sticky Rice

  Fresh mango served with sweet sticky rice; topped with coconut cream and fried golden soy bean.

  Price: 7.00

• Lava Chocolate with Cha Thai Ice Cream

  Lava chocolate cake served with Thai iced tea ice cream.

  Price: 8.50

• Thai Banana Fritter with Ice Cream

  Breaded fried banana topped with honey and sesame served with ice cream.

  Price: 6.00

• Morgang with Sticky Rice

  Thai taro root and coconut milk custard served with sweet sticky rice.

  Price: 7.00

• Kanom Tuay

  Thai coconut milk pudding.

  Price: 6.00

• Home Made Ice Cream

  Price: 6.00

• Dubai Chocolate

  Served with cracker and Ritz cracker topped with premium chocolate

  Price: 9.95

• Vegetarian Soup

  Mixed vegetable with soft tofu, napa and clear noodle.

  Price: 6.95

• Vegetarian Duck Basil***

  Vegetarian mock duck, onion, bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.

  Price: 14.95

• Rama Tofu

  Fried tofu topped with peanut sauce served on a bed of steamed broccoli.

  Price: 13.95

• Mixed Vegetable Jae

  Price: 13.95

• Vegetarian Duck Curry**

  Vegetarian duck, bell pepper, pineapple, basil leaves and tomato in red curry and coconut milk sauce.

  Price: 14.95

• Spicy Eggplant***

  Eggplant stir-fried with tofu and basil leaves in brown sauce.

  Price: 13.95

• Pad Thai Jae

  Thin rice noodle stir-fried with egg, mixed vegetable, bean sprouts, grounded peanuts, fried tofu and paprika powder cooked in Pad Thai sauce.

  Price: 13.95

• Drunken Noodle Jae***

  Flat rice noodle stir-fried with mixed vegetable, fried tofu and brown sauce.

  Price: 13.95

• Vegetable Fried Rice

  Mixed vegetables, tomato, scallion stir-fried with jasmine rice, eggs, fried tofu and brown sauce.

  Price: 13.95

• Kapow Jae***

  Fried tofu, mixed vegetables ,bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.

  Price: 13.95

• Vegetable Curry**

  Mixed vegetables and fried tofu cooked in green curry paste simmered in coconut milk and Thai herbs.

  Price: 14.95